FoodIndulge in decadence: A 3-ingredient brownie that's pure bliss

Indulge in decadence: A 3‑ingredient brownie that's pure bliss

An insanely chocolatey brownie is a dessert that's impossible to resist. If you're not confident in baking, this recipe should immediately enter your repertoire. Just three simple ingredients are enough to create a sinfully delicious dessert.

Brownie - Delights
Brownie - Delights
Images source: © Adobe Stock
Ewa Malinowska

This cake has no chance of failing. Nothing needs to rise because the more "clay-like" the brownie is, the better. Preparation is quick—just combine three ingredients, and it's ready. Chocolate and peanut butter are simply a perfect combination.

Quick brownie with three ingredients

Preparing a 3-ingredient brownie takes just a few minutes, and you don't need any fancy products. Ripe bananas, peanut butter, and cocoa are all you need to make a delicious cake perfect for any occasion. This insanely delicious and incredibly easy-to-make dessert will surely win the hearts of all chocolate lovers.

The more ripe the bananas you choose, the sweeter the dessert will be, eliminating the need for added sugar. Also, choose peanut butter that is 100% made of nuts—nothing more is needed. After baking, you can sprinkle the cake with coarse salt to break up the sweetness. However, be careful not to overdo it.

Brownie
Brownie© Adobe Stock | ©saaraah97 - stock.adobe.com

Ingredients:

  • 3 ripe bananas,
  • about 120 grams of peanut butter,
  • about 30 grams of cocoa.

How to prepare:

  1. Mash the bananas with a fork until smooth.
  2. Add the peanut butter and cocoa, then mix thoroughly to achieve a smooth consistency.
  3. Transfer the mixture to a baking form lined with parchment paper. Optionally sprinkle the top with chopped chocolate.
  4. Bake at 180°C for 25-30 minutes.

Does it sound tempting? Don't wait any longer and try this simple recipe. You can decorate the finished cake with fresh fruit like blueberries, strawberries, or raspberries. They perfectly break up the sweetness of the dessert, adding a bit of lightness. Enjoy!

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