How to clean induction hobs without damaging them
Cleaning an induction hob can be challenging, particularly with burnt-on stains. It is crucial to avoid mistakes that may damage the appliance. What should you use to effectively clean the hob?
Induction hobs are gaining popularity. However, cleaning them can be problematic. Burnt-on stains are particularly difficult and require the right approach to avoid damaging the surface. Avoiding abrasive sponges is essential, as they can scratch the hob very quickly.
What should you use to clean the induction hob?
To effectively remove stains, it's worth trying home methods. A mixture of warm water, washing-up liquid, and vinegar is a proven way to get rid of dirt.
Simply pour some warm water, 1 tablespoon of washing-up liquid, and 1 tablespoon of vinegar into a bowl. Then soak a cloth or sponge in the solution, place it on the stains on the hob, and after five minutes, wipe the surface. Finally, wipe it dry.
For more difficult stains, bicarbonate of soda can be invaluable. After initial cleaning, sprinkle the stains with bicarbonate of soda, cover it with a damp cloth, and after 15 minutes, clean the hob thoroughly. This way, you can avoid scratches.
Common mistakes when cleaning an induction hob
One of the most common mistakes is cleaning the induction hob immediately after cooking. Contact between a hot surface and cold water or detergents can lead to thermal shock, resulting in micro-cracks and weakening of the protective layer. To avoid this, wait about 20 minutes until the hob cools down.
Another mistake is using sharp tools, such as scouring pads or abrasive sponges, which can scratch the hob's delicate surface. Instead, use a soft microfibre cloth and an appropriate cleaning agent. Also, avoid products containing alcohol, chlorine, or ammonia, which can damage the hob.
